Custard
- 15m cook
Ingredients
- 1 tbsp. of milk-free custard powder
- 200ml specialist formula (180ml water and 6 scoops Althéra/Alfamino)
Method
- Mix custard powder with 50ml of specialist formula mix to make a paste. Then, gently heat the remaining specialist formula mixture in a pan.
- Remove from the heat and slowly add the custard mixture stirring continuously.
- Return to the heat and heat until thickened.
Variation
- Add puréed fruit such as banana, apple or raspberries for flavour.
More allergy friendly recipes
Allergy friendly recipes
The following recipes, developed with leading dietitians will help you to prepare milk-free recipes for your child. As you grow in confidence and as your child grows, you may be able to adapt family meals to make them suitable for CMPA.
